just a little different hot beef sandwiches
(1 rating)
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Slow cooker hot beef sandwiches takes only minutes to prepare. Let cook all day while you're at work or out for the day.
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(1 rating)
yield
6 to 8
prep time
5 Min
cook time
7 Hr
Ingredients For just a little different hot beef sandwiches
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13-4 lb. chuck beef roast, cut into chunks
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1 jar6 oz. sliced dill pickles, undrained
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1 mdonion, diced
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1 tspmustard seeds
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4 clovegarlic, minced
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1 can14 oz. crushed tomatoes with italian seasoning
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hamburger buns
How To Make just a little different hot beef sandwiches
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1Place beef in slow cooker. Pour pickles with juice over beef. Add onion, mustard seeds, garlic and tomatoes. Cover; cook on low 8 to 10 hours.
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2Remove beef from slow cooker. Shred beef with two forks. Return beef to slow cooker; mix well. Serve on hamburger buns.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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