just a little different hot beef sandwiches

(1 rating)
Recipe by
Judy W
somewhere in, MI

Slow cooker hot beef sandwiches takes only minutes to prepare. Let cook all day while you're at work or out for the day.

(1 rating)
yield 6 to 8
prep time 5 Min
cook time 7 Hr

Ingredients For just a little different hot beef sandwiches

  • 1
    3-4 lb. chuck beef roast, cut into chunks
  • 1 jar
    6 oz. sliced dill pickles, undrained
  • 1 md
    onion, diced
  • 1 tsp
    mustard seeds
  • 4 clove
    garlic, minced
  • 1 can
    14 oz. crushed tomatoes with italian seasoning
  • hamburger buns

How To Make just a little different hot beef sandwiches

  • 1
    Place beef in slow cooker. Pour pickles with juice over beef. Add onion, mustard seeds, garlic and tomatoes. Cover; cook on low 8 to 10 hours.
  • 2
    Remove beef from slow cooker. Shred beef with two forks. Return beef to slow cooker; mix well. Serve on hamburger buns.

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