Jump for Joy Burgers
By
Theaphania Marae
@theaphania
1
Thinking about this makes my mouth water. A little salty, a little sweet, and it absolutely melts when you chew it.
This is an excellent recipe for those who like their burgers cooked a bit more thoroughly, since the maple syrup adds a caramel flavor that increases with time on the grill/griddle. The Worcestershire and soy sauce balance the sweetness of the maple. It's a game-changer; you will not look at burgers the same way again.
This is an excellent recipe for those who like their burgers cooked a bit more thoroughly, since the maple syrup adds a caramel flavor that increases with time on the grill/griddle. The Worcestershire and soy sauce balance the sweetness of the maple. It's a game-changer; you will not look at burgers the same way again.
Ingredients
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1 lbground beef
-
2 Tbspworcestershire sauce
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1 Tbspsoy sauce
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1 Tbspmaple syrup
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1/4 tspblack pepper
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4-5kaiser rolls
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·toppings as desired
How to Make Jump for Joy Burgers
- Mix ground beef, soy sauce, Worcestershire, black pepper, and maple syrup in a medium bowl. Thoroughly mix ingredients.
- Form mixed ground beef into balls and flatten to desired thickness.
- Using either a grill or a griddle, cook meat thoroughly. Serve, and enjoy.
