juicy meat loaf

Name: JUICY MEAT LOAF
Prep time: 15 min
Yield: 6
Cuisine: American
Ingredients: 1 1/2 pound(s) ground beef; 3/4 cup(s) oatmeal, uncooked; 2 - eggs, beaten; 1/4 cup(s) onions, chopped; 2 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1 cup(s) tomato juice

(1 RATING)

55 Pinches

Judy Brannock

newark, DE

Updated on Mar 21, 2013

VERY GOOD.

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prep time 15 Min

cook time

method Bake

yield 6 serving(s)

Ingredients

1 1/2 pounds ground beef
3/4 cup oatmeal, uncooked
2 - eggs, beaten
1/4 cup onions, chopped
2 teaspoons salt
1/4 teaspoon pepper
1 cup tomato juice

How To Make juicy meat loaf

Step 1

COMBINE ALL INGREDIENTS THOROUGHLYL AND PACK FIRMLY INTO A LOAF PAN. BAKE IN OVEN 350 DEGREES, FOR 1 HOUR. LET STAND 5 MINUTES BEFORE SLICING.
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