Johnny Mazetti Italian Jamesetti

Johnny Mazetti Italian Jamesetti Recipe

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Janna Hogan


This is a delicious pasta recipe my mother in law shared with me. My husband loves this.


★★★★★ 1 vote

45 Min
20 Min


  • 2 c
    celery, chopped
  • 1 c
    onion, chopped
  • 2 medium
    green peppers, chopped
  • 1 can(s)
    tomato paste 6 ounce
  • 2 tsp
  • 1/2 c
    sliced and stuffed green olives
  • 1/2-1 lb
    wide noodles, cooked
  • 1 lb
    ground beef, browned
  • 1 can(s)
    tomato soup
  • 1 can(s)
    8 ounce tomato sauce
  • 1/4 tsp
  • 1 c
  • 1/2 lb
    mushrooms, sauteed or two cans
  • 2 c
    grated cheddar cheese

How to Make Johnny Mazetti Italian Jamesetti


  1. Saute celery,onion, and green pepper in drippings or oil till tender. Remove from pan. Brown hamburger. Add tomato products,water and seasonings. Cook slowly for 30 minutes.
  2. Add olives, mushroom and noodles Turn into two 2 1/2 quart casserole dishes. Cover with cheese.
  3. Bake 350 degrees for 20 minutes.

Printable Recipe Card

About Johnny Mazetti Italian Jamesetti

Course/Dish: Beef
Main Ingredient: Pasta
Regional Style: Italian

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