Joey's Grilled Burgers Recipe

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Joey's Grilled Burgers

Kitchen Crew


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1 lb
ground round
1/2 tsp
1/2 tsp
white pepper
1/2 tsp
garlic powder
3 Tbsp
cajun power garlic sauce
1 Tbsp
worcestershire sauce
1/2 tsp
4 Tbsp
italian bread crumbs
1 tsp
seafood seasoning
1 can(s)
mushrooms, drained
4 Tbsp
1/2 tsp
onion powder


1Saute mushrooms in 1/2 stick of butter.
2Mix ground beef with spices thoroughly.
3Fashion into thin patties (1/4\"); 5 inches in diameter as they will shrink and get \"thicker\" after grilling.
4Grill until desired doneness.
5Garnish with mushrooms, tomatoes, SHARP cheddar cheese and lettuce.
6Serve on an Onion roll.
7Purple onion slices are optional for those who enjoy that sweet onion.

About this Recipe

Course/Dish: Beef, Burgers
Other Tag: Quick & Easy