Jackie's Meat Loaf

Name: Jackie's Meat Loaf
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 6
Ingredients: 2 lb ground beef or ground chuck; 1 c oatmeal; 1 egg; 1/2 c milk; 1 small onion diced; 1 Tbsp salt; 1/4 tsp pepper; 1/4 c ketchup; TOPPING; 1/2 c ketchup; 3 Tbsp brown sugar; 1 Tbsp mustard

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By alice pipkin
@MONDAYCHILD

Friend gave me this recipes 25 years ago and my preschool children and staff would clean the pan wanting more

Rating:

★★★★★ 1 vote5

Serves:

6 to 8

Prep:

10 Min

Cook:

1 Hr

Ingredients

2 lb

ground beef or ground chuck
1 c

oatmeal
1

egg
1/2 c

milk
1 small

onion diced
1 Tbsp

salt
1/4 tsp

pepper
1/4 c

ketchup
TOPPING
1/2 c

ketchup
3 Tbsp

brown sugar
1 Tbsp

mustard
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How to Make Jackie's Meat Loaf

Step-by-Step

Preheat oven 375 degrees
Mix first 8 ingredients in order (I use my hands to make sure everything is well blended)
Place in loaf pan smooth out top
Mix topping 3 ingredients stir until smooth and well blended. Pour over top of meat mixture and place in prheated oven and bake 1 hour or until knife comes out clean when center is tested.

Printable Recipe Card

About Jackie's Meat Loaf

Course/Dish: Beef

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