italian style meatloaf
(2 RATINGS)
I came up with this recipe because I love Italian food and was bored with the usual. My husband loves it!
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prep time
15 Min
cook time
1 Hr
method
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yield
4-5 serving(s)
Ingredients
- 1 14 oz cans Italian style Stewed Tomatos
- 1 package Lipton Onion Soup Mix
- 1/2 - Med yellow onion finely chopped
- 1 - Egg
- 1 - Slice of bread crumbled
- 1 pound Lean ground beef
How To Make italian style meatloaf
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Step 1Preheat your oven to 350 degrees. Add all the ingredients together in a bowl and mix well, then transfer to a loaf pan and cook for 1 hour. You can also add Romano or any cheese you like on top of loaf for added taste. I like to add grated Romano cheese on top of mine.
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Step 2This is truly a moist and yummy dish. :-) I'll post a picture the next time I make this dish.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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