This recipe is private

Italian Style Goulash

1
Doris Fisher

By
@dotfish65

Great recipe from a family member.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    grated parmesan cheese, to taste
  • ·
    2 garlic cloves, minced
  • ·
    2 tablespoons italian seasoning
  • ·
    salt and pepper
  • ·
    2 cups cooked pasta of your choice
  • ·
    1 (6 ounce) can mushrooms, drained
  • ·
    1 (15 ounce) can kidney beans
  • ·
    1 (28 ounce) can tomato sauce
  • ·
    1 (28 ounce) can diced tomatoes
  • ·
    1 to 2 large onions , diced ( amount up to you )
  • ·
    2 green peppers, diced
  • ·
    1 1/2 lbs ground beef or 1 1/2 lbs ground turkey
  • ·
    1/4 cup bacon

How to Make Italian Style Goulash

Step-by-Step

  1. Fry bacon and cut into bite-size pieces. Set aside.
  2. Brown ground beef/turkey, onions, and green peppers in a large skillet.
  3. Stir in tomatoes, tomato sauce, kidney beans, mushrooms, Italian Seasoning, and garlic.
  4. Cover and cook at medium heat for 15 minutes.
  5. Stir in bacon and cooked macaroni.
  6. Place in lightly-greased 9x13 casserole dish.
    Sprinkle cheese on top and bake at 350 degrees for 1 hour.

Printable Recipe Card

About Italian Style Goulash

Course/Dish: Beef
Hashtag: #goulash



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