Italian Stroganoff

1
Peggy Held

By
@upacreek

I found this one day looking at the back of packages in the grocery store. I was determined to find a new recipe. It is now one of my husbands favorites! I would like to try adding pepperoni and black olives. Sorry when I first posted this I forgot to include the cream cheese in the list of ingredients.

Rating:

★★★★★ 1 vote

Comments:
Cook:
30 Min

Ingredients

Add to Grocery List

  • 6 oz
    egg noodles
  • 2 lb
    ground beef
  • 32 oz
    spaghetti sauce
  • 8 oz
    cream cheese
  • 1 pt
    sour cream
  • 3
    green onions

How to Make Italian Stroganoff

Step-by-Step

  1. Cook noodles according to the package. Brown meat in a large fry pan, drain. Add spaghetti sauce, and heat all together.
  2. In a mixing bowl blend cream cheese, sour cream and onion. Blend in noodle/sauce/meat mixture. Pour into a buttered 3 quart casserole dish.
  3. Bake at 350 for 30 minutes. Serve with green salad & garlic bread. Enjoy!

Printable Recipe Card

About Italian Stroganoff

Course/Dish: Beef
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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