/ Main Dishes
fat free (.7 ounce each) Italian salad dressing mix
How to Make Italian Flank Steak
1Combine salad dressing mix, oil and lemon juice.
2Brush onto both sides of steak; place in a shallow dish.
3Cover and refrigerate several hours or overnight.
4Grill over hot coals for 4 minutes per side for medium, 5 minutes per side for medium-well or until desired doneness is reached.
Printable Recipe Card
About Italian Flank Steak