italian beef au jus

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Ingredients

6 pounds beef rump roast, trimmed
2 packages au jus gravy mix
2 packages Italian dressing mix
1 can beef broth

How To Make italian beef au jus

Step 1

Place meat in a crockpot.

Step 2

Combine the remaining ingredients and pour over beef.
Step 3

Cook on low for 8 hours.
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