italian beef

Name: Italian beef
Prep time: 10 min
Cook time: 8 h
Yield: 6
Ingredients: 3 pound(s) boneless chuck roast; 3 cup(s) beef broth; 1 package(s) onion soup mix; 1/4 teaspoon(s) red cayenne pepper; 1/2 teaspoon(s) sage, dried; 21/2 teaspoon(s) italian seasoning; 1/2 teaspoon(s) pepper; 1 teaspoon(s) salt

(1 RATING)

58 Pinches

Alice Rimke

Manteno, IL

Updated on Mar 31, 2012

Everybody that has tried it loves it. They tell me it's the best. I'm not sure where the original recipe came from.

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prep time 10 Min

cook time 8 Hr

method ---

yield 6 to 8

Ingredients

3 pounds boneless chuck roast
3 cups beef broth
1 package onion soup mix
1/4 teaspoon red cayenne pepper
1/2 teaspoon sage, dried
21/2 teaspoons italian seasoning
1/2 teaspoon pepper
1 teaspoon salt

How To Make italian beef

Step 1

Place everything in your crockpot

Step 2

cook on low 7 to 8 hrs.
Step 3

serve on buns with mozzarella cheese & chopped sweet, onions if desired
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