Italian Beef

Italian Beef Recipe

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Kathy Lochner

By
@K80Rie

When we have italian beef at home I am "required" to make this recipe.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 4 lb
    chuck roast
  • 5 c
    water
  • 5
    beef bouillon, cubes
  • 2 tsp
    oregano
  • 2 tsp
    paprika
  • 2 tsp
    garlic powder
  • 4
    bay leaves
  • ·
    salt and pepper

How to Make Italian Beef

Step-by-Step

  1. Combine all ingredients in crock pot and simmer all day.
  2. Pull roast apart using 2 forks (make sure to remove bones and fat and bay leaves).
  3. Serve on french rolls, bratwurst buns, or any other type of roll or bun. Top with shredded mozzarella cheese and/or pepper rings.

Printable Recipe Card

About Italian Beef

Course/Dish: Beef
Regional Style: Italian
Hashtag: #sandwiches




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