inside inside your out bacon cheeseburger
Everyone needs a good burger recipe. I found this one in a magainze,tried it out & my family loves it.
prep time
15 Min
cook time
15 Min
method
---
yield
4 serving(s)
Ingredients
- 1 pound ground beef
- 3 tablespoons ranch dressing, divided
- 4 slices bacon, cooked & crumbled
- 2 slices cheese, any kind cut into quarters
- 4 - hamburger buns, toasted
- 4 slices lettuce leaves
- 2 - tomatoes, cut into 4 slices each
How To Make inside inside your out bacon cheeseburger
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Step 1Heat a grill to medium heat.
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Step 2Mix the meat & 2 Tbsp. dressing,shape into 8 thin patties. Combine remaining dressing & the bacon. Spoon onto each centers of 4 patties. Top with the quarters of cheese & remaining patties. Pinch edges together to seal.
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Step 3Grill for about 7 to 9 mins on each side or until burgers are done.
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Step 4Fill buns with the lettuce,burgers & tomatoes.
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Step 5Special Tip: You may use an cheese you like best.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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