Indian stew

Indian Stew Recipe

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Rebecca Baldwin

By
@MeMawRocks

This is like what I loved that the school lunch room served in grammar school.. I called the school several times trying to get this recipe and found this many years later...My daughter and all who I've made this for loves it...and it's so simple! It is really great served with jiffy cornbread. I hope you all enjoy.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
10 Min
Cook:
25 Min

Ingredients

  • 2 lb
    hamburger, or any ground beef you prefer
  • 1 medium
    onion
  • 1/2 large
    bell pepper
  • 2 can(s)
    tomato soup
  • 2 can(s)
    corn (doesnt have to be drained)
  • 1 tsp
    sugar
  • 1/2 tsp
    salt

How to Make Indian stew

Step-by-Step

  1. Chop onion and bell pepper, and in large pot fry together Hamburger, onion, and bell pepper till hamburger is done and no longer pink. Drain
  2. Add soup, corn, and spices ( you can add pepper if you like )
  3. simmer for about 10 minutes and serve with jiffy cornbread. (thats just the way I grew up having it in school) The jiffy cornbread mix is easy and compliments it well.

Printable Recipe Card

About Indian stew

Course/Dish: Beef
Other Tag: Quick & Easy
Hashtags: #hamburger, #stew




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