Indian Corn
By
Treva Orange
@dixiecooker17
1
This is a recipe that my mother-in-law made while raising 8 children. It was inexpensive and she could make quite a bit! My husband and son love it to this day!
Ingredients
- 1 lb
- ground beef, browned and drained
- 2 can(s)
- whole kernal corn, drained
- 1 can(s)
- tomato soup
- 1/2 c
- onion, chopped
- 1 c
- cheddar cheese, shredded
How to Make Indian Corn
- 1Brown ground beef and drain off fat. Put back in the skillet and add the onion, and tomato soup. Cook for 5-7 minutes. Add corn and cook for 5-7 minutes more. Remove from heat and sprinkle the cheese on top.
