impossible taco pie

Name: Impossible Taco Pie
Cuisine: Mexican
Ingredients: 1 pound(s) ground beef; 1/2 cup(s) onion, chopped; 2 package(s) taco seasoning mix; 3/4 cup(s) biscuit mix; 1.25 cup(s) milk; 3 - eggs; 1 cup(s) cheddar cheese, shredded; 1/4 - head lettuce, shredded; 1 - tomato, diced; 1/4 cup(s) ripe olives, sliced

23 Pinches

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Ingredients

1 pound ground beef
1/2 cup onion, chopped
2 packages taco seasoning mix
3/4 cup biscuit mix
1.25 cups milk
3 - eggs
1 cup cheddar cheese, shredded
1/4 - head lettuce, shredded
1 - tomato, diced
1/4 cup ripe olives, sliced

How To Make impossible taco pie

Step 1

Preheat oven to 400 degrees.

Step 2

Grease pie plate, 10x1 1/2, or square baking dish, 8x8 inches.
Step 3

Cook and stir the ground beef and onion in 10 inch skillet until beef is brown; drain.
Step 4

Stir in seasoning mix.
Step 5

Spoon into pie plate.
Step 6

Beat baking mix, milk and eggs about 1 minute with wire whisk or hand beater or until almost smooth.
Step 7

Pour into pie plate.
Step 8

Bake about 25 minutes or until knife inserted in center comes out clean.
Step 9

Sprinkle with cheese.
Step 10

Bake about 2 minutes longer or until cheese is melted.
Step 11

Cool 5 minutes.
Step 12

Garnish with lettuce, tomato and olives.
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