Hubby's Favorite Texas BBQ Brisket

1
Julie Merlich

By
@pugmom59

this is my husbands favorite recipe for BBQ brisket. We both grew up in Texas and I have found that this is the perfect combination of flavors for the perfect brisket!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
4 Hr
Method:
Bake

Ingredients

Add to Grocery List

  • 1
    4 lb beef brisket, trimmed of most fat
  • 1 bottle
    sweet baby rays barbeque sauce
  • 1 can(s)
    beer
  • 1
    onion diced
  • 4
    garlic cloves, diced
  • 1 Tbsp
    liquid smoke flavoring
  • 2 Tbsp
    lawrys seasoned salt

How to Make Hubby's Favorite Texas BBQ Brisket

Step-by-Step

  1. Rub meat with Lawrys seasoned salt on both sides. Place in 9 x 13 inch baking pan and cover tightly with foil (do not add water)
  2. Bake at 325 degrees for 3 hours. Mix bottle of barbeque sauce, beer, onion, garlic and liquid smoke well. Por over meat. Cover tightly and bake 1 more hour
  3. uncover and slice with the grain. Serve and watch it disappear!

Printable Recipe Card

About Hubby's Favorite Texas BBQ Brisket

Course/Dish: Beef
Hashtags: #dinner, #BBQ, #oven, #beef




Show 8 Comments & Reviews

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