hot hamburgers!

Name: HOT HAMBURGERS!
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 1 package(s) crinkle cut french fries; 1 pound(s) hamburger; 1 package(s) hamburger buns; - flour; - milk; - butter

(2 RATINGS)

182 Pinches 1 Photo

Kristy Russell

Ponca City, OK

Updated on May 29, 2011

19yrs ago my husband told me of these... I said "uumm a what???" So he took me to this little restaurant and ordered me one of these and I was hooked!! So easy to make too! But you won't want them all time if you don't want to add to your waste line! ;-)

Rate

prep time 5 Min

cook time 20 Min

method ---

yield 4 or more

Ingredients

1 package crinkle cut french fries
1 pound hamburger
1 package hamburger buns
- flour
- milk
- butter

How To Make hot hamburgers!

Step 1

Make hamburger patties, one for each person (unless they want a double hot hamburger, this would need 2 patties) fry as you would for your regular hamburgers, season to your taste.

Step 2

Deep fry your french fries according to the directions on package
Step 3

toast lightly buttered hamburger buns on skillet, lay toasted side up On individual plates (one bun per hot hamburger, unless you are making a double, you would then need two buns, toasted side up... side by side)
Step 4

Once hamburger patties are finished, use grease to make hamburger gravy - salt and pepper
Step 5

Put layer of french fries on top of patty (make sure you put enough fries to cover the patty)
Step 6

Smother with hamburger gravy and serve hot!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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