Hot Dog Chili

Name: Hot Dog Chili
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 0
Cuisine: American
Ingredients: 4 c beef broth, homemade or reduced sodium; 1/2 c ketchup, reduced sodium opt; 1 tsp spicy mustard; 1 tsp coarse sea salt; 2 tsp black pepper; 1/4 c chili powder, mild or hot; 1 tsp cumin; 2 Tbsp granulated garlic; 2 tsp granulated onion; 2-3 Tbsp corn flour; 1/2 -1 c hot water

By Lynn Socko
@lynnsocko

Simple, low fat and delicious.

Rating:

★★★★★ 1 vote5

Comments:

15 Comments

Prep:

5 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

4 c

beef broth, homemade or reduced sodium
1/2 c

ketchup, reduced sodium opt
1 tsp

spicy mustard
1 tsp

coarse sea salt
2 tsp

black pepper
1/4 c

chili powder, mild or hot
1 tsp

cumin
2 Tbsp

granulated garlic
2 tsp

granulated onion
2-3 Tbsp

corn flour
1/2 -1 c

hot water
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How to Make Hot Dog Chili

Step-by-Step

Homemade broth has less sodium and more flavor!!! Warm stock, add all ingredients and simmer on low for about 20 min. Taste and adjust (add more) any seasonings as needed. To thicken mix 2-3 tbsp of corn flour to enough HOT water (1/2 - 1) to make a paste, make sure all lumps are dissolved. Add to sauce, whisk to combine and simmer on very low for about 15 min. longer. If it's not thick enough for your taste, repeat.

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About Hot Dog Chili

Course/Dish: Other Sauces

Main Ingredient: Non-Edible or Other

Regional Style: American

Dietary Needs: Low Fat Low Sodium

Other Tag: Quick & Easy

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