Hot Dog Chili

Name: Hot Dog Chili
Prep time: 5 min
Cook time: 2 h
Total time: 2 h 5 min
Cuisine: American
Ingredients: 5 lb lean ground beef; 5 clove garlic, grated; 1/2-1 c sweet onions, chopped; 4 c beef broth, homemade or reduced sodium; 1/2 c ketchup, reduced sodium opt; 2 tsp spicy mustard; 2 tsp lemon juice; 2 tsp sugar; 1 tsp coarse sea salt; 2 tsp black pepper; 1/4 c chili powder, mild or hot; 3 Tbsp cumin; 2 tsp adobe chili powder; 1 tsp mexican oregano; 1 Tbsp granulated garlic; 1 Tbsp granulated onion

By Lynn Socko
@lynnsocko

I love making a BIG pot of this, dividing it up and freezing. Hot dogs, Frito chili pie, and enchiladas are just a few of the things I use it for.

Rating:

★★★★★ 1 vote5

Comments:

15 Comments

Prep:

5 Min

Cook:

2 Hr

Method:

Stove Top

Ingredients

Add to Grocery List

5 lb

lean ground beef
5 clove

garlic, grated
1/2-1 c

sweet onions, chopped
4 c

beef broth, homemade or reduced sodium
1/2 c

ketchup, reduced sodium opt
2 tsp

spicy mustard
2 tsp

lemon juice
2 tsp

sugar
1 tsp

coarse sea salt
2 tsp

black pepper
1/4 c

chili powder, mild or hot
3 Tbsp

cumin
2 tsp

adobe chili powder
1 tsp

mexican oregano
1 Tbsp

granulated garlic
1 Tbsp

granulated onion

How to Make Hot Dog Chili

Step-by-Step

Chop onion and grate garlic and place in large soup pot with a little (2 tsp) olive oil, add ground beef and cook till beef is light brown.
Add remaining ingredients, stir well, place lid on and simmer for about 30 min.
For a finer chili, place chili in food processor small amounts at a time and pulse. This will grind up the meat and make your chili very fine!

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