Hot Beef Sandwiches au Jus

1
Sherri Boyce

By
@Sherri_Boyce

I love this recipe. It's amazing and a real family favorite.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
10 Min
Cook:
10 Hr

Ingredients

  • 4 lb
    beef rump roast
  • 2
    envelopes dried onion soup mix (1 ounce each)
  • 2 tsp
    sugar
  • 1 tsp
    oregano
  • 1 Tbsp
    minced garlic
  • 2 can(s)
    beef broth (10 1/2 ounces each)
  • 1 bottle
    beer (12 ounces)
  • ·
    crusty french rolls, sliced in half

How to Make Hot Beef Sandwiches au Jus

Step-by-Step

  1. Trim and discard excess fat from beef. Place beef in slow cooker.
  2. Combine soup mix, sugar, oregano, garlic, broth and beer in large mixing bowl. Pour mixture over beef. Cover and cook on HIGH 6-10 hours or until beef is fork tender.
  3. Remove beef from slow cooker. Shred beef with two forks. Return beef to cooking liquid. Serve on crusty rolls with extra cooking liquid ("jus") on side for dipping.

Printable Recipe Card

About Hot Beef Sandwiches au Jus

Course/Dish: Beef, Sandwiches
Regional Style: French




Show 1 Comment & Review

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

Easy Back-to-school Dinners Recipe

Easy Back-to-School Dinners

Kitchen Crew

Until you get in the groove, back-to-school time is chaotic. I remember those days of parent-teacher conferences, sports practice, loads of homework, etc. On those nights, getting a meal on...

Blue Ribbon Chili Recipes

Blue Ribbon Chili Recipes

Kitchen Crew

Whether I'm preparing a meal for game day or I'm looking to put a comforting dinner on the table, when the weather gets cooler I start making batches of chili....