Horseradish Meatloaf

Horseradish Meatloaf Recipe

No Photo

Have you made this?

 Share your own photo!

Victorya Richard

By
@Victorya79

Some people may not like the taste of horseradish but I love it. As long as its not too much of course lol. I experimented for awhile trying to find a great meatloaf and this is one I came up with a few years back and it is my favortie meatloaf ever, not dry at all and lots of sauce on top. Very yummy I promise.

Rating:

★★★★★ 1 vote

Serves:
8
Cook:
1 Hr 25 Min

Ingredients

Add to Grocery List

2 lb
ground beef
3/4 c
uncooked regular oats
1 large
onion, chopped
1/2 c
chili sauce
1/4 c
milk
2 large
eggs, lightly beaten
1 Tbsp
prepared horseradish
1 1/2 tsp
salt
1/2 tsp
black pepper

TOPPING SAUCE

1/2 c
chili sauce
3 Tbsp
brown sugar
1 Tbsp
prepared horseradish
2 tsp
spicy brown mustard

How to Make Horseradish Meatloaf

Step-by-Step

  • 1Combine first 9 ingredients in a large mixing bowl; stir well. Form beef mixture into a loaf and place in a 9x5-inch loaf pan.
  • 2Combine 1/2 cup chili sauce, brown sugar, 1 tbsp horseradish and mustard in a small bowl, stirring well.
  • 3Spoon half of sauce mixture over top of meatloaf. Bake, uncovered, at 375 degrees for 1 hour and 15 minutes.
  • 4Remove from oven and and spoon remaining sauce mixture over meatloaf and bake 10 more minutes. Remove to a serving platter.

Printable Recipe Card

About Horseradish Meatloaf

Course/Dish: Beef, Chili, Meatloafs
Hashtags: #meatloaf, #Horseradish




Leave a Comment

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...