hoosier chili

Name: hoosier chili
Cook time: 2 h
Cuisine: American
Ingredients: 2 pound(s) hamburger; 2 cup(s) onions; 2 cup(s) celery, chop fine; 3 - cloves of garlic; 1 tablespoon(s) brown sugar; 2 tablespoon(s) chili powder; 4 cup(s) tomato juice; 1 can(s) tomato soup; 1 - soup can of water; 1 can(s) beef broth; 2 tablespoon(s) ketchup; 1 can(s) large can of chili beans; 1/2 cup(s) uncooked spaghetti, broken; - sharp cheddar for garnish

(2 RATINGS)

38 Pinches

c g

cb, IA

Updated on Nov 12, 2010

i got this so long ago, i do not know who to give credit for. at the last minute you add a little pasta. there are a lot of ingredients but its worth it. don't leave out one because it makes a difference.

Rate

No Image

prep time

cook time 2 Hr

method Slow Cooker Crock Pot

yield

Ingredients

2 pounds hamburger
2 cups onions
2 cups celery, chop fine
3 - cloves of garlic
1 tablespoon brown sugar
2 tablespoons chili powder
4 cups tomato juice
1 can tomato soup
1 - soup can of water
1 can beef broth
2 tablespoons ketchup
1 can large can of chili beans
1/2 cup uncooked spaghetti, broken
- sharp cheddar for garnish

How To Make hoosier chili

Step 1

brown the hamburger. add all the ingredients except the spaghetti. half hour before serving add the broken spaghetti or macaroni. stir. i usually make this the night before because its much better after it has had a chance for the flavors to blend.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes