HONEY-GARLIC GLAZED MEATBALLS

2
Jo Anne Sugimoto

By
@sugarnspicetedibears

Who doesn't love meatballs?!? They are fun to eat, bite-sized appetizers. I kick in more garlic, the family loves garlicky dishes!

Rating:

★★★★★ 4 votes

Comments:
Serves:
Yield: 5-1/2 Dozen

Ingredients

  • 2
    eggs
  • 3/4 c
    buttermilk
  • 1 c
    bread crumbs, dry
  • 1/2 c
    sweet onion, finely chopped
  • 2 tsp
    kosher salt
  • 2 lb
    ground beef
  • 4 clove
    garlic, minced (i usually add more)
  • 1 Tbsp
    butter
  • 3/4 c
    ketchup
  • 3/4 c
    honey
  • 4 Tbsp
    soy sauce

How to Make HONEY-GARLIC GLAZED MEATBALLS

Step-by-Step

  1. In a large bowl, combine eggs and buttermilk. Add the bread crumbs, onion and salt.
  2. Crumble beef over mixture and mix well. Shape into 1-inch balls.
  3. Place on greased wire racks over a shallow baking pans to catch the drippings.
  4. Bake, uncovered at 400 degrees for 12 to 15 minutes or until meat is no longer pink.
  5. Meanwhile, in a large saucepan, saute garlic in butter until tender. Stir in the ketchup, honey and soy sauce. Bring to a boil. Reduce heat, cover and simmer for 5 minutes.
  6. Drain meatballs and add to the sauce. Carefully stir to evenly coat the balls.
  7. Cook for 5 to 10 more minutes. Place on a serving platter with green garnishes, and festive toothpicks.

Printable Recipe Card

About HONEY-GARLIC GLAZED MEATBALLS





Show 18 Comments & Reviews

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

Slow Cooker Recipes To Make Weeknight Cooking Easier

Slow Cooker Recipes to Make Weeknight Cooking Easier

Kitchen Crew

From the Instant Pot to an air fryer there are lots of kitchen gadgets to make cooking easier. A slow cooker is still one of my favorites, though. I love...

13 Ways To Enjoy Corned Beef This St. Patrick's Day Recipe

13 Ways to Enjoy Corned Beef This St. Patrick's Day

Kitchen Crew @JustaPinch

Corned beef and cabbage is a traditional dinner for St. Patrick's Day, but did you know they don't eat it in Ireland? Who knew! (You can read the story behind...