/ Main Dishes
Honey Beef with Pineapple Salsa
snow pea pods, trimmed
fresh pineapple, peeled, cored, chopped
fresh chives, snipped
fresh red chile, chopped
1Heat oil in wok over medium heat.
2Add sesame seeds and garlic and stir fry for 2 minutes or until seeds are golden.
3Remove from wok and set aside.
5Stir fry 2 minutes or until brown.
6Add snow peas, honey and soy and oyster sauces.
7Return sesame seed mixture to wok and stir fry for 3 minutes or until sauce thickens.
8To make salsa, place pineapple, sugar, chives, lime juice and chilli in a bowl.
About Honey Beef with Pineapple Salsa