Honey Barbecue Meatloaf

Honey Barbecue Meatloaf Recipe

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Katie Wilson


My family loves this! I was a little skeptical trying honey with meat loaf but my husband insisted on trying it. Now we have it at least once a month!


★★★★★ 2 votes

6 servings
15 Min
1 Hr 10 Min


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  • 1 tsp
    beef bouillon granules
  • 1 Tbsp
    hot water
  • 1
  • 1/2 c
    quick cooking oats
  • 1/3 c
    honey barbecue sauce
  • 1/4 c
    chopped onions
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    worcestershire sauce
  • 1 Tbsp
    prepared mustard
  • 1/2 tsp
    garlic powder
  • 1/4 tsp
  • 1/4 tsp
  • 1/4 tsp
    chili powder
  • ·
    more barbecue sauce set aside
  • 1 lb

How to Make Honey Barbecue Meatloaf


  1. In a large bowl, dissolve beef bouillon in hot water. Stir in eff, oats, barbecue sauce, onion, brown sugar, worcestershire sauce, mustard, garlic powder. Add beef and mix well. Press in 8in. x 4in x 2in loaf pan. Bake at 350 degrees for 1 hour. Then top with additional barbecue sauce. Bake another 5-10 minutes. Let stand 10 minutes before serving.
  2. Note: May use dried onions. also if you dont have honey barbecue you can use regular barbecue sauce with a little honey!

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About Honey Barbecue Meatloaf

Course/Dish: Beef, Meatloafs
Hashtags: #BBQ, #meatloaf

Show 4 Comments & Reviews

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