homewrecker
These Are So GOOD!!!!
prep time
30 Min
cook time
10 Min
method
---
yield
8 serving(s)
Ingredients
- 1 cup canola oil
- 8 - all-beef weenies (hot dogs)
- 2 tablespoons butter
- 1 - onion, julienned
- 1 - red bell pepper, seeded and julienned
- 4 - garlic cloves, chopped
- - salt and freshly ground black pepper
- 8 - hot dog buns, warmed
- - sliced jalapenos (4 per hot dog)
- - jalapeno based nacho cheese
- - habanero sauce, 1/8 teaspoon per dog (more or less, your heat preference)
- - homemade chili sauce, or store-bought
- - mustard
- - cole slaw, diced with carrots, mayonnaise, salt and pepper
- - shredded lettuce
- - diced tomato
- - shredded cheese
How To Make homewrecker
-
Step 1Pour the oil into pan and let it get real hot. Once hot, add hot dogs and deep-fry.
-
Step 2In another pan, melt the butter, then add the onions and bell peppers, garlic, salt and pepper, to taste. Saute until translucent.
-
Step 3On a warm bun, add the fried weenie. Put some of the jalapenos and 1/2-ounce of nacho cheese over the weenie, then top with habanero sauce, followed by some of the sauteed peppers and onions. Top with chili sauce, 1 squeeze of mustard, 1 tablespoon of cole slaw mixture, and sprinkle lightly with lettuce and diced tomatoes. Top with some of the shredded cheese. Repeat with the remaining hot dogs and toppings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Other Main Dishes
Tag:
#Quick & Easy
Keyword:
#Onion
Keyword:
#Garlic
Keyword:
#Tomato
Keyword:
#mustard
Keyword:
#coleslaw
Keyword:
#hotdogs
Keyword:
#salt
Keyword:
#JalapenoPepper
Keyword:
#RedBellPeppers
Keyword:
#BlackPepper
Keyword:
#HabaneroSauce
Keyword:
#ChiliSauce
Keyword:
#ShreddedLettuce
Keyword:
#ShreddedCheese
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