homestyle beef brisket

Name: Homestyle Beef Brisket
Prep time: 15 min
Cook time: 3 h
Yield: 8
Ingredients: 1 package(s) onion soup mix; 3/4 cup(s) water; 1/2 cup(s) ketchup; 1 teaspoon(s) garlic powder; 1/2 teaspoon(s) black pepper; 3 pound(s) beef brisket

(3 RATINGS)

119 Pinches 1 Photo

Debbie Quimby

Vicksburg, MS

Updated on Feb 18, 2013

Easy way to make brisket and the result is a great-tasting brisket.

Rate

prep time 15 Min

cook time 3 Hr

method ---

yield 8 serving(s)

Ingredients

1 package onion soup mix
3/4 cup water
1/2 cup ketchup
1 teaspoon garlic powder
1/2 teaspoon black pepper
3 pounds beef brisket

How To Make homestyle beef brisket

Step 1

Preheat oven to 325 degrees.

Step 2

In 13x9 inch baking or roasting pan, add onion soup mix blended with water, ketchup, garlic powder and pepper.
Step 3

Add brisket, turning to coat with soup mixture.
Step 4

Loosely cover with aluminum foil and roast for 3 hours or until brisket is tender.
Step 5

Thicken gravy if desired.
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