Homemade Sloppy Joes By freda

By FREDA GABLE
@cookin4me

Fixing Fabulous Sloppy Joes this evening and I have to Say I forgot just How Good these can Be. These have Excellent Flavors. Nothing from a Pkg Here. These are the Best ever.

This recipe Is much easier than it looks with all the Ingredients.
Also Freezes well in individual containers, can be defrostd in Microwave and heated to serve any time, for an quick meal.

Rating:

★★★★★ 5 votes

Comments:

27 Comments

Serves:

6 or More

Prep:

15 Min

Cook:

30 Min

Ingredients

2 lbs: good sirloin burger (85% beef) brown & drain fat.
1 med: onion, diced
1: celery stalk, sliced & diced small
2: small wedges bell pepper, diced small
2 cloves: garlic, or garlic salt
3/4 Cup: ketchup
2: dashes worchestershire sauce
1 Tbs: dijon mustard
2 -3 tsp: brn sugar
: salt and pepper to taste
1 tsp: red pepper flakes or ceyenne pepper ( optional
1 Cup: water
2 TBS: tomato paste

How to Make Homemade Sloppy Joes By freda

Step-by-Step

1In Large Skillet of Sauce pan, Brown Burger and Onion together, toss burger while cooking to make small crumbles. about 10 min. Drain off any excess fat.
2Add; garlic , green pepper, Celery & seasonings. Cook & stir over Med Heat til softened.
Add: Ketchup, worchestershire sauce, Mustard, Brn Sugar, Stir well.
Do Your Taste test. then add additional seasoning if Needed, to Your taste.
3Add Water, & 2 TBS tomato paste.
Stir well, Simmer over med-Low heat til thick and fairly dry, Stirring often. about 20-30 min.
This mixture should be thick, and ready to Place between two Heated Buns.

Serve with Potato Salad, or Your Favorite Dish, Then Enjoy.