Homemade Pepper Steak w/ Rice

Homemade Pepper Steak W/ Rice Recipe

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Stacey Vaden

By
@skv

This is my mother-in-laws recipe. It taste just like the chinese resturant!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
15 Min
Cook:
20 Min

Ingredients

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  • 1-2 lb
    flip steak
  • 1 medium
    green pepper
  • 1 medium
    onion
  • 1 can(s)
    bean sprouts, drained
  • ·
    soy sauce, low sodium, to taste
  • ·
    water, to taste
  • ·
    sugar, to taste

How to Make Homemade Pepper Steak w/ Rice

Step-by-Step

  1. Wash and cut your steak into strips.
  2. Season your steak with meat tendrizer, black pepper, onion powder and lawrey's seasoning salt.
  3. Fry in saucepan till brown.
  4. Add onion and bean sprouts and cook 15 mintues.
  5. Add green pepper last and cook 5 more minutes.
  6. Add soy sauce, water and sugar to taste.
  7. Serve over rice!

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About Homemade Pepper Steak w/ Rice

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy




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