home made chili recipe

Name: Home Made chili recipe
Prep time: 15 min
Cook time: 5 h
Yield: 6
Cuisine: American
Ingredients: 3 pound(s) hb meat, i use 90% lean; 1 - large onion coarsely chopped; 5 tablespoon(s) of mexican chili powder; 2 tablespoon(s) ground cumin salt and pepper; 1 can(s) tomato sauce; 1 can(s) crushed tomatoes; 1 can(s) stewed sliced tomatoes; ## 1-3 FRESH JALAPENOS IF DESIRED CHOPPED FINELY

14 Pinches 2 Photos

Nathaniel Lutz

Georgetown, TX

Updated on Jan 9, 2019

this is my own

Rate

prep time 15 Min

cook time 5 Hr

method Stove Top

yield 6 serving(s)

Ingredients

3 pounds hb meat, i use 90% lean
1 - large onion coarsely chopped
5 tablespoons of mexican chili powder
2 tablespoons ground cumin salt and pepper
1 can tomato sauce
1 can crushed tomatoes
1 can stewed sliced tomatoes
1-3 FRESH JALAPENOS IF DESIRED CHOPPED FINELY

How To Make home made chili recipe

Step 1

Brown meat with onions until done. Add remaining ingredients and simmer over low heat 5-6 hours. Add water during the process to keep the consistency of a thick soup.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes