Hobo-sacks Recipe

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There is nothing better than the aroma when these are cookinh. It makes your mouth water. YUMMY!!


★★★★★ 1 vote

15 Min
1 Hr 15 Min


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  • 2 lb
    ground beef
  • 4 c
    baby carrots
  • 4 c
    potatoes cubed
  • 1 small
    onion sliced
  • 1 dash(es)
    black pepper
  • 1 dash(es)

How to Make Hobo-Sacks


  1. Preheat oven to 350. Get a sheet about 12"x12" and lay it out on the counter.
  2. Divide your meat into 1/4 lb sections like you were making hamburger patties. Lay meat in center of foil. Arrange potatoes and carrots arround meat. Add a slice of onion on top and sprinle with salt and pepper.
  3. When you are finished. Grap onto all 4 corners of foil and squeese together forming a tent or "Hobo-Sack"
  4. Place in the oven on the rack or on a cookie sheet and cook for about an hour to hour and 20mins.

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About Hobo-Sacks

Course/Dish: Beef
Other Tag: Quick & Easy
Hashtags: #One, #pan, #All, #in

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