haystack cheese steak
I seen this recipe made on an episode of Man vs Food and had to try it! This is delicious and quick and easy to make. Enjoy!
prep time
10 Min
cook time
30 Min
method
---
yield
Ingredients
- - cheese steak beef
- - shredded mozzarella
- - bag of frozen shredded hashbrowns
- - sub rolls
- - chopped onion
- - salt and pepper
- - vegtable oil
How To Make haystack cheese steak
-
Step 1I use the walmart great value cheese steak beef but you can use whatever you prefer. The measurements of everything is entirely up to how you like your cheese steak. On the stove top in a skillet on medium high add beef, onion, salt and pepper. In a separate pot add oil and bring to heat. (You want to cook this like a deep fry.) Add hash browns. Cook until browned. Set aside on a paper towel to drain oil. Add meat and cheese to rolls and put in oven on broil until cheese melts. Add the hash browns and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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