hamburgers with onions, swedish style
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Member Submitted Recipe
yield
4 serving(s)
Ingredients For hamburgers with onions, swedish style
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1.5 lbground beef
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3 Tbspbutter
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3yellow onions, sliced
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1green pepper, in rings
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salt and pepper
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parsley
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potatoes
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pickled cucumbers, optional
How To Make hamburgers with onions, swedish style
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1Shape the meat into 4 or 5 patties, handling it as little as possible.
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2Melt half the butter in a skillet, add the onions and saute over low heat until golden.
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3Add the pepper rings and 1/2 cup boiling water.
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4Season with salt and pepper to taste, remove from heat and keep warm.
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5Season the meat on both sides and saute it in the remaining butter in the skillet until it is of desired doneness.
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6Top each patty with the onion mixture and serve with potatoes and cucumbers if desired.
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