hamburger with gravy
(2 ratings)
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This is a recipe my mom made up herself for her family back in the 60's. Delicious, simple and wholesome with mashed potatoes and gravy. Very Nostalgic. Very good. Serve with buttered corn, and a nice side salad.
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(2 ratings)
yield
4 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For hamburger with gravy
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1 1/2 lbground chuck
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1/2 cbread crumbs, dry
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1 mdegg
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1/2 cparmesan cheese
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1 Tbspgarlic powder
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1 Tbspwater, cold
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1 canbeef gravy or beef and mushrooms or beef and onions gravy
How To Make hamburger with gravy
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1Mix together first 6 indgredients. Form patties. Fry in olive oil in a large frying pan. Cook very well. Drain oil. Add gravy to pan.Simmer until gravy bubbles gently. Serve on plate with gravy over mashed potatoes.(You can also add Liptons onion soup mix to gravy to add to flavor)
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