hamburger steaks

Name: Hamburger Steaks
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 1/2 tablespoon(s) tarragon; 1 teaspoon(s) marjoram; 1/2 teaspoon(s) cajun seasoning; 1/2 teaspoon(s) thai seasoning; to taste - salt and pepper

21 Pinches 1 Photo

Beverley Williams

San Antonio, TX

Updated on Feb 11, 2017

This is an economical, quick meal on busy nights. NOTE: serve with you favorite steak sauce.

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 4 serving(s)

Ingredients

1 pound ground beef
1 1/2 tablespoons tarragon
1 teaspoon marjoram
1/2 teaspoon cajun seasoning
1/2 teaspoon thai seasoning
to taste - salt and pepper

How To Make hamburger steaks

Step 1

In a medium bowl, mix beef and seasonings well.

Step 2

Form into 4 patties.
Step 3

Fry or grill until patties reach desired doneness.
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