hamburger steak

(1 rating)
(1 rating)
prep time 30 Min
cook time 30 Min

Ingredients For hamburger steak

  • 2 lb
    ground beef
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • 1 Tbsp
    vegetable oil
  • 1 lg
    onion
  • 1 md
    green bell peppers (chopped)
  • 2 (8 oz.) can
    tomato sauce
  • 2 Tbsp
    worcestershire sauce
  • 1/2 tsp
    dry mustard

How To Make hamburger steak

  • 1
    Combine first 3 ingredients in a large bowl. Shape into 6 patties
  • 2
    Cook patties in hot oil in a large nonstick skillet over medium-high heat 2 minutes on each side or until browned. Drain and remove from skillet.
  • 3
    Saute onion and bell pepper in skillet over medium-high heat 2 minutes or until tender. Stir in tomato sauce, Worcestershire sauce,and dry mustard, bring to a boil. Add patties, cover reduce heat, and simmer 15 minutes. uncover and cook 5 more minutes or until patties are no longer pink.

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