Hamburger Spinach Casserole Recipe

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Hamburger Spinach Casserole

Carol Cliver


When my kids were little they would ask for "that hamburger thing you make" and I knew this was what they wanted. Imagine kids actually wanting to eat spinach! Simple and quick I usually serve it with buttered noodles. You can also vary the meat(chicken,turkey) and cream soup flavor to your liking.

★★★★★ 1 vote
30 Min
Stove Top


1 1/2- 2 lb
ground beef
1 pkg
frozen spinach chopped
1 can(s)
cream of celery soup
8 oz
cheddar cheese, shredded
1 can(s)
french fried onions


1Brown beef in saute pan, drain fat
2Add frozen spinach cover cook until spinach thaws stirring occasionally
3Add soup and cheese continue to cook until cheese melts
4Put mixture into a casserole dish top with french fried onions and bake at 400 degrees for 10 minutes or until onions brown.

About this Recipe

Course/Dish: Beef, Burgers, Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy