Hamburger Spinach Casserole

3
Carol Junkins

By
@CarolAJ


Rating:

★★★★☆ 1 vote

Comments:
Serves:
4
Method:
Bake

Ingredients

  • 10 oz
    frozen spinach, chopped
  • 8 oz
    cream cheese
  • 1/2 c
    sour cream
  • 3 Tbsp
    milk
  • 3 Tbsp
    onion, minced
  • 4 oz
    wide noodles
  • 1 lb
    ground beef
  • 15 oz
    tomato sauce
  • 2 tsp
    sugar
  • ·
    garlic powder to taste
  • ·
    salt and pepper to taste
  • ·
    cheddar cheese, shredded

How to Make Hamburger Spinach Casserole

Step-by-Step

  1. Cook and drain spinach.
  2. Mix cream cheese, sour cream, milk and onion in separate bowl and let set to soften.
  3. Cook noodles in boiling water for 10 minutes.
  4. Drain.
  5. Brown beef and drain well.
  6. Add tomato sauce, sugar, garlic powder, salt, pepper and noodles.
  7. Heat through.
  8. In 2 quart casserole, place a layer of the meat-noodle mixture (use 1/2).
  9. Top with 1/2 of the cream cheese mixture.
  10. Top with all of spinach and finish with remainder of meat-noodles.
  11. Cover and bake at 350 for 40 minutes.
  12. Remove from oven and top with remaining
    cream cheese mixture.
  13. Cover completely with cheddar.
  14. Return to oven UNcovered until cheese melts completely (about 5-10 minutes).

Printable Recipe Card

About Hamburger Spinach Casserole

Course/Dish: Beef, Burgers, Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy




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