hamburger patties with mashed potatoes & stuffing

Hilo, HI
Updated on May 25, 2011

I always keep Instant mashed potatoes, some kind of stuffing, & brown gravy in my pantry. I also always have ground beef in the freezer. This is my last minute to go dish, or my quick & easy meal. I make it once a month & my family loves it. Some times if I have it on hand & time I make steam corn to go with it...

prep time 10 Min
cook time 30 Min
method ---
yield 4 to 6

Ingredients

  • 1 pound hambruger
  • 1/8 cup onion
  • 1/8 cup bread crumbs
  • 1/4 teaspoon salt and pepper
  • 1/3 teaspoon garlic powder
  • 1 package brown gravy mix
  • 1 box cornbread stuffing
  • 1 box instant mashed potatoes

How To Make hamburger patties with mashed potatoes & stuffing

  • Step 1
    Place ground beef, chopped onions in medium blow. Add in the salt, pepper, garlic & bread crumbs, and mix well.
  • Step 2
    Form into roll patty balls, flatten with hand & place in per-heated frying pan. Cook on each side well.
  • Step 3
    In medium side pot start the Instant mashed potatoes. In a small pot start the brown gravy.
  • Step 4
    Then in a medium pot start the stuffing. Finish all, plate it up & enjoy.

Discover More

Category: Beef
Category: Burgers

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