Hamburger Hash
Rating:
★★★★★ 2 votes
Serves:
4
Prep:
15 Min
Cook:
30 Min
Ingredients
- 1 lb
- ground beef (or you can use left over roast beef)
- 1 large
- onion, chopped
- 1 lb
- potatoes chopped into to really small chunks.
- 2
- beef bouillon, cubes
- water to cover
How to Make Hamburger Hash
- 1Brown beef and onion in large sauce pan.
- 2Add potatoes, bouillon and enough water to cover.
- 3Cover saucepan and simmer for 30 minutes or the potatoes are soft and the water is evaporated.
