hamburger hash

Name: Hamburger Hash
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 1 pound(s) ground beef (or you can use left over roast beef); 1 large onion, chopped; 1 pound(s) potatoes chopped into to really small chunks.; 2 - beef bouillon, cubes; - water to cover

(2 RATINGS)

62 Pinches

Kim Nichols

Akron, OH

Updated on Dec 18, 2012

An inexpensive, yummy and easy dish.

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prep time 15 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

1 pound ground beef (or you can use left over roast beef)
1 large onion, chopped
1 pound potatoes chopped into to really small chunks.
2 - beef bouillon, cubes
- water to cover

How To Make hamburger hash

Step 1

Brown beef and onion in large sauce pan.

Step 2

Add potatoes, bouillon and enough water to cover.
Step 3

Cover saucepan and simmer for 30 minutes or the potatoes are soft and the water is evaporated.
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