hamburger french bread loaf

Name: Hamburger French Bread Loaf
Prep time: 15 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 1/2 pound(s) raw ground beef or turkey; 1/2 cup(s) club crackers, crushed; 1 large egg; 2/3 cup(s) evaporated milk; 1/2 teaspoon(s) salt; 1/8 teaspoon(s) pepper; 1 tablespoon(s) mustard; 1/2 cup(s) onion chopped; 1 large french bread loaf; 1 cup(s) shredded cheddar cheese or any other cheese you prefer

(6 RATINGS)

471 Pinches 6 Photos

Elizabeth Lancaster

Lincoln, NE

Updated on Apr 26, 2012

you can make this how ever you like, with beef,turkey, and and kind of cheese you choose, you can even add, bacon, what ever your heart desires, Just thought that I would post the original recipe(which is posted on the left), that I have had passed down to me by my Grandmother, and you can add extra cheese at the end of the cooking time to make it cheesier, I know that is how my husband likes it, my family loves this recipe, hope your family does also.

Rate

This is what it looks like with Mozzarella cheese, cooked on top, for 7 min, before taking out of the oven, (my husband prefers cheese, lots of cheese, this is the one i made tonight (04/26/12)

prep time 15 Min

cook time 45 Min

method Bake

yield 6-8 serving(s)

Ingredients

1 1/2 pounds raw ground beef or turkey
1/2 cup club crackers, crushed
1 large egg
2/3 cup evaporated milk
1/2 teaspoon salt
1/8 teaspoon pepper
1 tablespoon mustard
1/2 cup onion chopped
1 large french bread loaf
1 cup shredded cheddar cheese or any other cheese you prefer

How To Make hamburger french bread loaf

Step 1

Pre-Heat oven to *350. Cut french bread into half, (length wise) put on cookie sheet.

Step 2

Mix together all ingredients and spread onto french bread. Put tinfoil around the edges of the bread leaving the meat exposed, cook for 45 min at *350.
Step 3

*****NOTE***** At the last 5-7 minutes,If you want a cheesier topping, place more cheese on top of your loaf, and cook till melted.
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