Hamburger Corn Casserole

Hamburger Corn Casserole Recipe

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Colleen Wojciechowski

By
@tichigan


Rating:

★★★★★ 2 votes

Comments:
4 Comments
Serves:
6

Ingredients

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  • 1 lb
    hamburger
  • 12 oz
    corn
  • 1 medium
    diced onion
  • 1 can(s)
    cream of mushroom soup
  • 8 oz
    noodles, cooked
  • ·
    salt and pepper to taste

How to Make Hamburger Corn Casserole

Step-by-Step

  1. Brown hamburger and onion.
  2. Layer noodles, corn and hamburger in buttered casserole.
  3. Cover with soup.
  4. Repeat layers.
  5. Season with salt and pepper.
  6. White sauce may be used with soup.
  7. Bake for 1 hour at 350 degrees.

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About Hamburger Corn Casserole

Course/Dish: Beef, Burgers, Casseroles
Other Tag: Quick & Easy




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