Ingredients
- 1 lb
- hamburger
- 12 oz
- corn
- 1 medium
- diced onion
- 1 can(s)
- cream of mushroom soup
- 8 oz
- noodles, cooked
- salt and pepper to taste
How to Make Hamburger Corn Casserole
- 1Brown hamburger and onion.
- 2Layer noodles, corn and hamburger in buttered casserole.
- 3Cover with soup.
- 4Repeat layers.
- 5Season with salt and pepper.
- 6White sauce may be used with soup.
- 7Bake for 1 hour at 350 degrees.
About Hamburger Corn Casserole
Other Tag: Quick & Easy
