Hamburger Casserole

Michele Hellyar


The family loves it !!!

I mean really the easiest recipe ever and they beg for it .


★★★★★ 2 votes

20 Min
45 Min


  • 1 lb
    ground chuck, cooked
  • 1 medium
    onions, yellow, medium (sauteed)
  • ·
    salt and pepper
  • 2 can(s)
    french style green beans (drained)
  • 1 pkg
    tator tots (regular size)
  • 1 can(s)
    milk, 2%
  • 2 can(s)
    cream of mushroom soup (10 3/4 oz)
  • ·
    french fried onions (optional)

How to Make Hamburger Casserole


  1. Preheat Oven 350
    Grease Casserole dish with cooking spray.
  2. Brown Hamburger & Onion in fry pan,Season with salt & Pepper to taste.
    Place in the casserole dish as the bottom layer.
    Layer with can of Green beans.
  3. Mix in bowl soup & milk untill all combined.
    apply evenly the Tator Tots to top the casserole.

    Pour over entire casserole,I usally sprinkle French Fried onions on top.
  4. Bake @ 350 for 45-55 minutes or untill heated throughly and the Tots are browned.
  5. I serve it with a smaill salad & garlic bread.

    Enjoy :)

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