Hamburger Casserole

Michele Hellyar


The family loves it !!!

I mean really the easiest recipe ever and they beg for it .


★★★★★ 2 votes

20 Min
45 Min


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1 lb
ground chuck, cooked
1 medium
onions, yellow, medium (sauteed)
salt and pepper
2 can(s)
french style green beans (drained)
1 pkg
tator tots (regular size)
1 can(s)
milk, 2%
2 can(s)
cream of mushroom soup (10 3/4 oz)
french fried onions (optional)

How to Make Hamburger Casserole


  • 1Preheat Oven 350
    Grease Casserole dish with cooking spray.
  • 2Brown Hamburger & Onion in fry pan,Season with salt & Pepper to taste.
    Place in the casserole dish as the bottom layer.
    Layer with can of Green beans.
  • 3Mix in bowl soup & milk untill all combined.
    apply evenly the Tator Tots to top the casserole.

    Pour over entire casserole,I usally sprinkle French Fried onions on top.
  • 4Bake @ 350 for 45-55 minutes or untill heated throughly and the Tots are browned.
  • 5I serve it with a smaill salad & garlic bread.

    Enjoy :)

Printable Recipe Card

About Hamburger Casserole

Course/Dish: Beef, Burgers, Casseroles
Other Tag: Quick & Easy

Show 7 Comments & Reviews

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