Hamburger Casserole

Hamburger Casserole

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Ingredients

  • 2 c
    noodles
  • 1 can(s)
    tomato soup
  • 1 can(s)
    cream of mushroom soup
  • 1 c
    celery
  • 1 c
    water
  • 1 lb
    ground beef
  • 1
    onion
  • 1 c
    cheese, grated

How to Make Hamburger Casserole

Step-by-Step

  1. Boil noodles in water until done.
  2. Cook celery in 1 cup water.
  3. Brown hamburger and onions together.
  4. Pour noodles, celery and liquid in casserole dish, 2 to 3 quart size; add mushroom soup, tomato soup and grated cheese - Save enough cheese to sprinkle on top.
  5. Bake at 350 degrees for 1 hour; serve with green salad and hot biscuits.

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About Hamburger Casserole

Course/Dish: Beef Burgers Casseroles
Other Tag: Quick & Easy



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