Real Recipes From Real Home Cooks ®

hamburger casserole

(1 rating)
Recipe by
Diana Patton
Camden, TN

This is a old family recipe this and a salad and rolls make a quick and filling meal.

(1 rating)
yield 6
prep time 40 Min
cook time 15 Min

Ingredients For hamburger casserole

  • 5
    red potatoes peeled and quartered
  • 1/2 stick
    butter or margarine
  • 1/2 c
  • 1 tsp
    salt and pepper
  • 1 or 2 lb
    ground beef
  • 1 sm
    onion chopped
  • 2 Tbsp
    cooking oil
  • 1 or 2 can
    cream style corn
  • 2 tsp
    granulated garlic

How To Make hamburger casserole

  • 1
    Boil potatoes for mashing. Then mix the salt, pepper, milk and cream potatoes with a mixer. Set aside
  • 2
    Next add oil to a skillet brown onion and ground beef until there is no pink in the meat. With salt and garlic pepper to taste.
  • 3
    Next layer mash potatoes 2nd layer is ground beef and onions, last layer us cream style corn. Layer using the same ingredients until all is used.
  • 4
    Heat in Microwave until heated though out. Ready to serve with salad and rolls.

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