hamburger casserole

Name: Hamburger Casserole
Cook time: 1 h
Ingredients: - 1 1/2 lbs. hamburger; - 1 med. onion, diced; - 1 lb. frozen tator tots; - 1 can cheddar cheese soup; - 1/2 milk

(1 RATING)

63 Pinches

Shirley Stevens

Argos, IN

Updated on Nov 18, 2011

Sometimes I use mushroom soup instead ot cheddar cheese soup and put shredded cheddar cheese on top, the last 15-20 mins. of baking.

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cook time 1 Hr

method ---

yield

Ingredients

- 1 1/2 lbs. hamburger
- 1 med. onion, diced
- 1 lb. frozen tator tots
- 1 can cheddar cheese soup
- 1/2 milk

How To Make hamburger casserole

Step 1

Brown hamburger and onion in sillet. Layer this mixture, tater tots, hamburger, tater tots, hamburger, etc., in a lightly sprayed casserole dish. ( I like to end up with the meat mixture.)

Step 2

Beat soup and milk together. Pour over the meat mixture and tator tots.
Step 3

Bake 1 hour at 350 degrees.
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