hamburger casserole
Rating:
★★★★★ 1 vote
Serves:
4-6 servings
Prep:
15 Min
Cook:
30 Min
Method:
Bake
Ingredients
- 1 1/2 lb
- lean ground beef
- 1 tsp
- salt
- 1 tsp
- pepper
- 1 small
- chopped onion
- 1 can(s)
- peas
- 1 can(s)
- carrots
- 1 can(s)
- tomato soup
- 5
- large potatoes
How to Make hamburger casserole
- 1brown gound beef adding the onion salt and pepper till cooked and no longer pink. add can soup to the hamburger
- 2bring potatoes to boil, mash when done.
- 3spread potatoes in bottom of 8 or 9" pan placing meat on top then spread the vegetables so your layering, then top with remaining potatoes.
- 4bake in oven at 350 for 30 minutes
