Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 1 lb
- ground beef
- 1
- salt and pepper
- 2 Tbsp
- cooking oil
- 2 medium
- onions, chopped
- 1.5 c
- water
- 1/4 c
- soy sauce
- 1 can(s)
- chinese noodles
- 1 c
- chopped celery
- 1 can(s)
- cream of mushroom soup
- 1 can(s)
- cream of chicken soup
- 3/4 c
- instant rice
How to Make Ground Beef Oriental
- 1Season beef and brown in 1 tablespoon oil.
- 2Add onion and celery; cook until tender.
- 3Combine soups, soy sauce and water.
- 4In oiled casserole (1 tablespoon oil), place dry rice.
- 5Cover with meat mixture, then top with soup mixture.
- 6Bake 30 minutes, covered, at 350 degrees.
- 7Uncover and bake 30 minutes more.
- 8Top with noodles and bake 15 minutes more.
