Ground Beef and Rice Casserole
How to Make Ground Beef and Rice Casserole
- Preheat oven to 350 to 375 degrees depending on your oven.
- Brown meat with salt and pepper. Cook rice according to box.
- In a large bowl combine cooked rice, meat, soup and 1 cup of the cheese. Pour into a greased glass 13 x 9 glass pan. Then top with remaining cheese.
- Cover and bake for approimately 30-35 minutes.